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From Tide to Table: An Oyster Tasting Occasion
October 27 @ 5:00 pm – 8:30 pm
Join us for an educational evening and tasting event celebrating North Carolina oysters!
The evening will begin at the North Carolina Coastal Federation’s Office in Wanchese. Program participants will tour the Coastal Federation’s demonstration oyster farm while hearing about the statewide oyster blueprint and speaking with local oyster farmers.
After touring the Coastal Federation site, program participants will travel 4 miles to the Coastal Studies Institute (CSI) on the ECU Outer Banks Campus. There, guests will sample a variety of locally sourced wild and farm-raised oysters provided
by Cousins Oysters. During the evening, CSI/ECU scientists will share their research on oyster farms and guests will interact with a panel of industry experts about the future of oysters and oyster farming in North Carolina.
Program cost is $135 per person before October 6th ($150 after), and includes raw and roasted oysters with creative toppings and accompaniments paired with a selection of beverages, including wine and beer. Advance registration is required and space is limited.
Reserve your seat and get your tickets, here.
The North Carolina Coastal Federation, Inc. does not discriminate on the basis of race, color, national origin, sex, age or disability in its programs or activities.
